Edwards Turtle Pie Recipe: Easy No Bake Copycat

If you’re looking for a dessert that combines chocolate, caramel, and pecans, then you’re in for a treat with Edwards Turtle Pie. This pie offers a delightful blend of flavors and textures that is sure to impress your friends and family.

The best part is, you don’t need to be a professional chef to make this at home. With a few simple ingredients and easy-to-follow steps, you can whip up this delicious pie in no time.

Trust me, it’s perfect for any occasion, whether it’s a casual family dinner or a special celebration.

Key Takeaways

• Edwards Turtle Pie combines chocolate, caramel, and pecans for a delicious dessert.
• The recipe is simple and doesn’t require advanced cooking skills.
• This pie is perfect for both casual and special occasions.

Understanding Turtle Pie

Turtle pie is one of my favorite desserts to make. This delightful treat combines the rich flavors of caramel, chocolate, and pecans.

What is Turtle Pie?

Turtle pie is a delicious, no-bake dessert that brings together the flavors of a classic turtle candy. It has a creamy filling, usually made with cream cheese, caramel, and sometimes whipped cream or Cool Whip.

Why is it Called Turtle Pie?

The name comes from the popular turtle candies that mix caramel, chocolate, and pecans, which look like little turtles. The pie mimics these flavors and textures, making it a sweet treat.

Edward’s Turtle Pie

Edward’s Turtle Pie takes this classic dessert to another level. The filling is spectacularly creamy and indulgent, often featuring caramel and pecans in every bite. The crust is usually a crumbly, chocolate graham crust.

Perfect for the Dessert Table

I love serving turtle pie during special occasions. Its rich flavors and smooth texture make it a standout on any dessert table. Plus, it’s easy to make and doesn’t require baking, which is always a bonus.

Key Ingredients

• Cream Cheese: Adds creaminess and a bit of tang.
• Caramel: Provides a sweet, buttery flavor.
• Chocolate: Often used in the crust and sometimes drizzled on top.
• Pecans: Give a nice crunch and nutty taste.
• Whipped Cream or Cool Whip: Lightens up the filling.

Whether I’m preparing it for a holiday gathering or just a regular family dinner, turtle pie never disappoints.

Preparation Essentials

Making Edwards Turtle Pie at home requires attention to specific ingredients and the right equipment. Here’s a friendly guide on what you’ll need.

Necessary Ingredients

To create a delicious turtle pie, you’ll need the right ingredients. My favorite ingredients include:

• ¼ cup Caramel Sauce: This adds a sweet, gooey layer.
• Whipped Cream: For a creamy topping.
• Cream Cheese: Whipped, for a smooth texture.
• Powdered Sugar: To sweeten the cream cheese.
• Vanilla Extract: Adds a hint of flavor.
• Semi-Sweet Chocolate Chips: For a rich chocolatey taste.
• Pecans: Chopped, to add crunch.
• Butter: Helps in binding the crust.
• Premade store-bought Oreo Crust or crushed Oreo cookies

Required Equipment

To put together your Edwards Turtle Pie, having the proper equipment is crucial. The key pieces include:

• Food Processor: Perfect for crushing Oreos or graham crackers into a fine crust.
• Pie Plate: A 9-inch size works best for pressing in the crust.
• Mixing Bowls: For combining cream cheese, powdered sugar, and other ingredients.
• Rubber Spatula: Ensures you can fold whipped cream smoothly.
• Mixers: Both hand and stand mixers can be useful, depending on the ingredients.
• Saucepan: To melt chocolate chips and mix with heavy cream.
• Freezer: Essential for setting a no-bake pie before serving.
• Refrigerator: Keeps the pie chilled and ready to enjoy.

Make sure each item is in good condition to make the preparation process smooth and efficient.

Step-by-Step Instructions

This guide will walk you through the process of making an Edwards Turtle Pie. You’ll learn everything from preparing the pie crust to creating the filling and garnishing with tasty toppings.

Making the Pie Crust

First, crush the cookies into fine crumbs using a food processor. You can choose between graham crackers or Oreos based on your taste preference.

Next, mix the crumbs with melted butter until the texture resembles wet sand. Press this mixture into a pie pan, making sure to cover the bottom and sides evenly.

For best results, use the bottom of a flat cup to firmly press the crumbs. Put the pie crust in the refrigerator to set for at least 30 minutes.

Creating the Filling

In a large bowl, beat softened cream cheese with an electric mixer until smooth. Add caramel sauce, vanilla extract, and powdered sugar. Continue mixing until the ingredients are well combined.

In a separate bowl, whip cold heavy cream to stiff peaks. Gently fold the whipped cream into the cream cheese mixture until fully incorporated.

Pour this filling into your prepared pie crust, spreading it out evenly.

Finishing Touches and Garnishing

Remove the pie from the fridge and prepare your toppings. Arrange thinly sliced Granny Smith apple around the edges.

Then, drizzle caramel sauce over the entire pie, focusing on the center. Add chopped pecans and a chocolate drizzle for extra flavor and texture.

Place the pie back in the fridge for at least two hours before serving to let it set completely.

For a finishing touch, garnish with turtle candies or extra caramel sauce right before serving.

To store, keep the pie in the fridge. If you need to prepare it in advance, you can freeze the pie and thaw it in the fridge a day before serving.

Frequently Asked Questions

I’ve gathered some common questions about making Edwards turtle pie. Below, you’ll find details about ingredients, preparation methods, and some interesting tidbits.

What are the ingredients in a classic turtle pie?

A classic turtle pie usually includes cream cheese, caramel sauce, chocolate, and pecans. For the crust, you might use Oreo cookies or graham crackers. These ingredients make a rich, flavorful dessert that’s hard to resist.

How do you make a turtle pie with a chocolate crust?

To make a turtle pie with a chocolate crust, grind Oreo cookies into fine crumbs and mix them with melted butter until it looks like wet sand. Press this mixture into a pie pan and refrigerate it while you prepare the filling.

Britney Breaks Bread has a great step-by-step guide you can follow.

Can condensed milk be used in making a turtle pie, and if so, how?

Yes, condensed milk can be used. In fact, it adds a rich, creamy texture to the filling.

You’d mix it with the cream cheese and caramel sauce before adding in other ingredients. This gives the pie a deliciously smooth consistency.

What’s the easiest way to prepare a homemade turtle pie?

The easiest way is to use a no-bake recipe. Start with a pre-made crust, mix softened cream cheese with caramel sauce and powdered sugar, then pour it into the crust.

Chill it in the refrigerator for a few hours. Follow these simple steps from Simply Scrumptious Eats.

Who manufactures the original turtle pie?

The original Turtle Pie is made by the Edward’s brand, known for their variety of frozen pies. They have a popular version that many people love, combining caramel, pecans, and chocolate in a creamy filling.

Why do they call it a ‘turtle’ pie, what’s the history behind the name?

The name “Turtle Pie” comes from its resemblance to the classic Turtle candies. These candies include chocolate, caramel, and pecans. These ingredients together create a flavor profile similar to the beloved candy, giving the pie its name.