Buffalo Wild Wings Parmesan Garlic Chicken Instant Pot

If you’re a fan of the rich, bold flavors at Buffalo Wild Wings, particularly their Parmesan Garlic Sauce, and you own an Instant Pot, then you’re in for a treat. I’ve discovered that combining these two elements results in a delicious and effortless meal that’s perfect for any occasion!

Making Buffalo Wild Wings Parmesan Garlic Chicken in an Instant Pot is not just quick, but it also infuses the chicken with the saucy goodness you crave. This creates a mouthwatering dish that’s hard to resist!

Using an Instant Pot means that you can enjoy this savory dish with minimal prep time and without the wait you’d typically have at a restaurant.

The pressure-cooking aspect of the Instant Pot tenderizes the chicken to perfection and locks in all the flavors of the garlic and Parmesan. Plus, it’s an easy cleanup, because you’re cooking everything in one pot!

Whether it’s for a simple family dinner or to impress guests at your next gathering, this recipe is sure to become a new favorite in your home-cooking repertoire.

Key Takeaways

• The Instant Pot simplifies making Buffalo Wild Wings inspired dishes at home.
• Minimal ingredients are required for this savory, easy-to-make recipe.
• This method provides a quick way to enjoy a beloved restaurant flavor.

Ingredients

When preparing Buffalo Wild Wings Parmesan Garlic Sauce Chicken Pasta in an Instant Pot, having the correct ingredients and measurements is critical for achieving that restaurant-quality flavor right at home. Here’s a detailed breakdown of what you’ll need.

List of Ingredients

• Chicken: 2 pounds of boneless, skinless chicken breasts or thighs
• Sauce base: 1 bottle of Buffalo Wild Wings Parmesan Garlic Sauce
• Dairy:
  • 1 cup of heavy cream
  • 4 ounces of cream cheese
  • 1/2 cup of milk
  • 1/2 cup of fresh grated or shredded parmesan cheese
• Pasta: 16 ounces of your preferred pasta
• Oil and butter: 2 tablespoons of olive oil and 2 tablespoons of butter
• Seasonings: 1 teaspoon of sugar, 1 teaspoon of salt, and additional garlic to taste
• Vegetables (optional): A handful of spinach for added nutrition

Measuring Ingredients

• Chicken: Cut the tender chicken into bite-sized pieces for even cooking.
• Sauce base: Use the entire bottle—no need to measure.
• Dairy:
  • Measure the heavy cream in a liquid measuring cup for accuracy.
  • Use a dry measuring cup for both the milk and grated parmesan cheese.
  • The cream cheese should be at room temperature and can be eyeballed as it comes in pre-measured blocks.
• Pasta: Weigh your pasta using a kitchen scale or check the package for the weight to ensure precision.
• Oil and butter: A tablespoon of each olive oil and butter.
• Seasonings: Use standard measuring spoons for sugar and salt, adjusting to taste if necessary. Feel free to press or mince fresh garlic for a stronger flavor.
• Vegetables: If opting to add spinach, a rough handful or cup should be plenty, but feel free to adjust to your liking.

Preparation

Let’s ensure we have our Instant Pot ready to infuse that luxurious Buffalo Wild Wings garlic parmesan sauce into every bite of chicken pasta we will prepare.

Cooking Steps

1. 
   

   Heat settings: I start by setting my Instant Pot on the sauté function, usually high, as suggested on recipes like the one found at The Tasty Travelers. This begins the process with the right amount of heat, ensuring that my chicken will get that nice, light browning.

   
   
2. 
   

   Sauté chicken: The key here is a generous splash of olive oil. Once it shimmers, indicating that it’s hot, I add the chicken right in, stirring until it boasts a golden-brown exterior.

   
   
3. 
   

   Garlic parmesan sauce: After the chicken is browned, I pour the delicious Buffalo Wild Wings garlic parmesan sauce over it. I’ve found a whole bottle does the trick—just like what’s detailed on Sparkles to Sprinkles Instant Pot Method.

   
   
4. 
   

   Add pasta and cook: In goes the cooked pasta, followed by water or broth as necessary, and I give it a good stir to make sure everything is wonderfully combined.

   
   
5. 
   

   Cooking time and pressure: By sealing the lid and cooking on high pressure, following recommendations (often around 10 minutes), everything in the pot cooks to perfection.

   
   
6. 
   

   Quick release: Once the cooking time is up, I perform a quick release of the steam, which stops the cooking process and lets me get to the best part—serving and eating—a lot sooner.

   
   

Remember, when working with the Instant Pot, always ensure the valve is set to sealing and keep a safe distance from the steam when releasing pressure.

Frequently Asked Questions

I’ve gathered some common questions you might have about using Buffalo Wild Wings Garlic Parmesan sauce in your cooking, especially when it comes to Instant Pot and Crockpot recipes.

How can I make a chicken pasta recipe in the Instant Pot using Buffalo Wild Wings Garlic Parmesan sauce?

To make a chicken pasta recipe in the Instant Pot with Buffalo Wild Wings Garlic Parmesan sauce, start by sautéing chicken until browned. Add the sauce, chicken broth, and cooked pasta to the pot and cook under pressure until the flavors meld.

What ingredients do I need to prepare a dish with Buffalo Wild Wings Parmesan Garlic sauce in a crockpot?

You’ll need chicken, Buffalo Wild Wings Parmesan Garlic sauce, milk, cream cheese, and parmesan cheese to prepare a delicious dish in a crockpot. Layer these ingredients in your crockpot and cook until the chicken is fall-apart tender.

Can you provide guidance on crafting a gluten-free version of a recipe with Buffalo Wild Wings Parmesan Garlic sauce?

Yes, for a gluten-free version of a dish using Buffalo Wild Wings Parmesan Garlic sauce, ensure that the sauce itself is gluten-free and opt for gluten-free pasta or alternative like zucchini noodles. Always check labels for gluten content if you’re using additional ingredients.

Is there an easy method to prepare chicken breasts in the oven with Buffalo Wild Wings Parmesan Garlic sauce?

Absolutely! For oven-baked chicken breasts with Buffalo Wild Wings Parmesan Garlic sauce, simply coat the chicken breasts in the sauce, bake until the internal temperature reaches 165°F, and serve with a sprinkle of fresh parmesan.

What steps should I follow to create a chicken dish with Buffalo Wild Wings Garlic Parmesan sauce using an Instant Pot?

To create a chicken dish in the Instant Pot, brown the chicken using the sauté function, pour in the Garlic Parmesan sauce with a bit of water or broth, then pressure cook. This locks in the moisture and flavors, creating a savory meal.

How can I adapt the Buffalo Wild Wings Garlic Parmesan chicken pasta recipe for a stovetop preparation?

Adapting the Buffalo Wild Wings Garlic Parmesan chicken pasta for stovetop cooking is easy. Start off by cooking the chicken in a pan. Then, add the sauce and let it simmer. Next, coat the cooked pasta in this mixture. Finally, make sure everything is heated through before serving.